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create your own
breakfast
for the kids
soups and extras

SOUTHWEST RANCH CLUB
Grilled Chicken, Bacon, Cheddar, Red Onions, Cilantro, Ranch Dressing on Wheat

BARBECUE CHICKEN
Grilled Chicken, Smoked Gouda, Provolone, Barbecue Sauce, Cilantro, Jalapenos,Red Onion on Sourdough

ITALIAN
Capicola, Salami, Pepperoni, Fontina, Provolone, Balsamic Vinegar on Crusty Ciabatta

HAM, APPLE, & GRUYÈRE
Ham, Gruyère, Granny-Smith Apple Slices, Dijon Mustard on Cinnamon-Raisin

BUFFALO CHICKEN
Grilled Chicken, Provolone, Bleu, Celery, Spicy Buffalo Sauce on Sourdough

RED PEPPER PORTOBELLO (v)
Balsamic Portobello Mushrooms, Roasted Red Peppers, Spinach, Mozzarella, Fontina on Crusty Ciabatta

REUBEN
Corned Beef, Sauerkraut, Swiss, Thousand Island Dressing on New York Rye

THREE CHEESE CLASSIC
Cheddar, Pepper Jack, Havarti, Bacon, Tomatoes on Sourdough

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